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|Date:||11/28/2014 4:18:35 AM
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APPLE CRUMB PIE
6 cups of tart apples
1 cup of sugar
1 ½ teaspoons of ground cinnamon
1 tablespoon of vanilla extract
1 cup of brown sugar,firmly packed
1 cup of butter,melted
1 ½ cups all purpose flour
1 ¼ cups of rolled oats
1 teaspoon of ground cinnamon
Preheat oven to 375 degrees
TO MAKE THE FRUIT FILLING:
1. Wash,pare,core and slice the apples.
2. Mix together the apples,sugar,cinnamon,and vanilla extract.
3. Arrange this mixture in a buttered 9-inch pie plate.
TO MAKE TOPPING:
1. Combine the brown sugar,butter,flour,oats,and cinnamon.
2. Crumble the topping over the apples,but not on the rim of the pie plate.
3. Bake for 35-40 minutes.
4. Serve in wedges with whipped or ice cream.
It's a really cold day here today just about 32 degrees and the wind was really whipping out there this morning! I'm really glad that I don't have to be outside today,even our bird bath outside for the wild birds is frozen again!
Wishing you a great Sunday and I'm sending you all my love along with warm birdie hugs and soft beakie kisses! Love always,King Dixie
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