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Bird-Safe Cookware: Is There A Killer In Your Kitchen?

Keep your pet bird safe from nonstick cookware

By Susan Chamberlain

Bird-Safe Cookware
Copper cookware is a bird-safe cookware alternative. 

It’s a jungle in here! Sharing your home with a pet bird is more than a hobby. It’s a lifestyle. Because our birds have such sensitive respiratory systems, we must be extremely careful when choosing cookware and other kitchen appliances.

Nonstick coatings contain polytetrafluoroethelyne (PTFE), a polymer that deteriorates when overheated. The resulting fumes (gas and minute particulate matter) may kill pet birds. Humans sometimes report flu-like symptoms after exposure to these fumes.

Teflon is a brand name. Nonstick surfaces containing PTFE are marketed under many different brand names. Just because a product does not say Teflon, it does not mean that it is free of PTFE.

Manufacturers disagree about the temperature levels that nonstick surfaces must reach to emit harmful fumes. Some place it at 560 degrees Fahrenheit while others somewhere above or below that figure. Past research showed that products actually begin releasing such fumes at the beginning of the heating process, and some people reported that pet birds died when nonstick products were heated to temperatures below 560 degrees Fahrenheit.  A few manufacturers, like Corning Revere, print warnings in product instructions against using nonstick cookware around pet birds, but you must read the fine print to find it.

Instead of nonstick cookware, try:

  • Stainless steel
  • Copper-clad stainless steel
  • Copper
  • Corningware, the classic, white oven-to-table ware
  • Glass
  • Aluminum
  • Cast iron

A stove, heated the first few times, might emit fumes from components treated with chemicals intended to inhibit rust and deterioration. A self-cleaning oven might also give off toxic fumes, perhaps from parts treated with nonstick coatings. Emissions are often strongest when appliances and cookware are new. (This does not mean that older nonstick products are safe for use around birds.)

Kitchen Safety Rules For Your Pet Bird

You are your bird’s best defense against household toxins! More>>

When moving into a new home, run the stove/oven at a high heat level for several hours in the days prior to moving, before you and the birds are in residence. Open the windows for ventilation during this process. Use a range hood that vents to outdoors, as opposed to ventless hoods that blow pollutants back into the room.
 
It’s difficult to say which stove would be safe, as models change frequently. When considering the purchase of a new stove or appliance, contact the manufacturer prior to buying. You’ll usually find an address or telephone number on the label or packaging. Ask if the products include polymers containing PTFE or other potentially harmful chemicals. You can follow the same procedure for any cooking appliance or tool. If you are told they do not, insist on written assurance of that fact. Of course companies cannot guarantee that any product is absolutely safe for use around birds because most products are not routinely tested on birds, and manufacturers do not have control over how you use the product.


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Bird-Safe Cookware: Is There A Killer In Your Kitchen?
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Reader Comments
I just lost 10 pet birds due to a non-stick drip catching mat placed in the bottom of my oven. I am heart-broken over losing my birds.

The oven was set at 425 degrees and killed 8 birds yesterday. When I discovered what the problem was I threw the mat out. Thinking everything was OK I used the oven again set at 425 degrees. Two more of my birds died within 30 minutes of starting the oven!

I looked at the bottom of the oven and saw that the mat had actually melted and stuck to the oven bottom and now I don't know how to get the crap off of my oven.

Any suggestions.....I'm desperate I just got a very expensive African Grey Baby Parrot and don't want to lose him. My oven is a killing machine with that crap stuck to the bottom of it.
Jeanine, Lancaster, CA
Posted: 1/20/2010 9:46:33 PM
You might go a bit deeper with the safety factor and extend it to humans as well. Stainless steel and Surgical steel are the best. Glass for cookware often has lead for non-breaking strength. Cast iron can leave toxic residues of elemental iron. Aluminum, I consider the worst, is extremely toxic, especially when acid foods are cooked. Aluminum sequesters deep in fatty tissue and bone (fatty tissue in the brain has a particular propencity for aluminum). Aluminum is a seriously toxic heavy metal. Wake up and smell the healthy food.
Judith, Graton, CA
Posted: 10/7/2009 4:45:32 PM
It's good to know.
When I cook, I put my bird's cage on the place where they sleep, so it's not near the kitchen.
Laurence, Montreal, QC
Posted: 8/17/2009 12:43:33 PM
I only use stainless steel/coper bottom cookware. ANYTHING with a non stick coating IS NOT SAFE...regardless of what the manufacturer states. If you have birds you should not own non stick cookware...it is that simple.
colleen, whiting, NJ
Posted: 3/30/2009 7:21:58 AM
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